In 100 g (Grams) of Candies, NESTLE, AFTER EIGHT Mints there is 11.9 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, NESTLE, AFTER EIGHT Mints.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Candies, NESTLE, AFTER EIGHT Mints

Candies, NESTLE, AFTER EIGHT Mints is a type of Sweets. The most significant nutrients in Candies, NESTLE, AFTER EIGHT Mints are listed below.

Water	6.3 g	6.3%
Energy (calorie)	432 kcal
Energy (joule)	1807 kJ
Protein	1.67 g	1.67%
Total lipid (fat)	11.9 g	11.9%
Ash	0.6 g	0.6%
Carbohydrate, by difference	79.53 g	79.53%
Fiber, total dietary	2.4 g	2.4%
Sugars, total	66.6 g	66.6%
Calcium, Ca	13 mg	0.01%
Iron, Fe	0.57 mg
Sodium, Na	1 mg
Vitamin C, total ascorbic acid	0 mg
Folic acid	0 µg
Vitamin A, RAE	0 µg
Retinol	0 µg
Vitamin A, IU	0 IU
Fatty acids, total saturated	8.33 g	8.33%
Fatty acids, total trans	0 g
Cholesterol	0 mg

Nutrients in Candies, NESTLE, AFTER EIGHT Mints